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Stoves are a central component of any kitchen, indispensable for cooking in your own home. They allow you to cook anything from soups and stews to vegetables and fried treats. Stoves come in different sizes, capacities and types and use different fuel sources.
Stoves come in various sizes:
Stoves come in various types:
Stoves come with varying numbers of cooking zones, and buyers should keep in mind their household size:
Stoves can use two different types of fuel to power your cooking, and they both have pros and cons.
Gas stoves heat up very fast and offer detailed control, but they also cool off quickly. However, many people feel uncomfortable with using gas and open flames.
Electric stoves, be they ceramic or induction cooktops, use electricity to heat up the food. They’re what most people are familiar with and are relatively easy to use.
Many modern stoves let you combine cooking zones and offer enhanced security both in electric and gas cooking by automatically turning off before any danger occurs. Take a look at our Buying Guide: Stoves & Hobs to find out more about the unique features that make Electrolux stoves stand out from the crowd.
Electrolux is renowned for its high-quality stoves, both gas stoves and electric or induction stoves. With the Flame Safety Device and secure pan detection, you never need to worry about your or your children’s safety.
Find out more about the differences between induction cooktops, gas stoves, and ceramic hobs.
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